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Thanks Marcy! I didn’t add anything to the white cake mix I used. These will stay firmer while baking. It is such a moist and yummy cake. Peel peaches (I use this peeling method here), slice and mix with 2 tablespoons sugar. I generally love your recipes and they come out Not this one the other comments I see they made changes maybe then it works. My greatest passion is creating in the kitchen and making deliciously comforting recipes! Your email address will not be published. youtube. I will certainly be making this again. I made it exactly as written in the recipe and it came out great! The white cake mix taste like a sugar cookie after it’s cooked. Bake (see recipe below) until the top is golden brown and bubbly. This easy peach cake only needs 3 ingredients and about 5 minutes of hands on time to prepare.. Whisk together the yellow cake mix and the apple pie spice and sprinkle over the top covering all the peaches. The irresistible dessert is soaked with sweet fruit juices and topped with caramelized brown sugar for a moist treat. Very easy, will try again with less cinnamon. Also toasted the pecans and added 1 c. of blueberries. Instead of adding a full cup of oil though I used 1/4 cup drained peach juice and 3/4 oil. And with all the peaches we get each year I am always looking for a way to utilize them. I guess everyone is entitled to a miss now and then made several of your recipes and they are spot on. Flavorful and Easy Peach Sour Cream Pound Cake. Amount is based on available nutrient data. Though I used 1 1/4 c. sugar and 1/2 c. oil and added an extra cup of peaches. I did however, make a simple glaze (icing sugar and peach juice) and drizzled it over the slightly warm cake before serving! Copying and/or pasting full recipes to any social media is strictly prohibited. Most canned peaches can last for up to … Pour cake mix over peaches in an even layer. And trust me, you’ll want to! Drain off 2 Tbsp liquid from peaches (about 2/3 … Your email address will not be published. Layer butter evenly on top. Please read my disclosure policy. I also left out the pecans. I will certainly be making this again. Easiest recipe ever, for a pretty delicious dessert! Required fields are marked *, By submitting this comment you agree to share your name, email address, website and IP address with Spend With Pennies. Hope that helps! I used 5 med. Easy Apple Cake with Caramel Topping. That sounds great Marion! Sprinkle cake mixture over the top of the peaches, then top with pats of butter. Combine peaches along with syrup and cinnamon in prepared baking dish and stir to combine. I came across this recipe today, and made it today as well. Simply dump all the ingredients into a pan and bake until golden and delicious. It was gobbled up though. In a large bowl, combine the eggs, sugar, oil, flour, salt, cinnamon, baking soda, peaches and pecans. It adds alot of moisture to the cake and was absolutely delicious. I also didn't have pecans on hand so I used slivered almonds. Peach Dump Cake is one of the easiest ever dessert recipes. It is so simple and delicious, you’ll love it! Using Peach Pie with Canned Peaches Though many people prefer to use fresh peaches, canned peaches can be a great option for making desserts. zero-rating here. Sprinkle the peaches with cinnamon. What makes this cake so unique is the boiling water that is poured over the cake batter at the very end. Drain the 3rd can of peaches and add just the peaches to the dish. butter, 1 cup white sugar, 1/2 can evaporated milk and I also added a little vanilla flavoring and topped cake with a few pecan halves, which added a nice buttery moist flavor. You can also freeze this cake for up to 6 months if you wanted to make it a lot ahead of time! It was delicious. This post may contain affiliate links. I did make some changes to the recipe. Home cooked Meals for every occasion. If you are using fresh peaches, how much do you use? I will certainly be making this again. 203 calories; protein 2.1g; carbohydrates 23.6g; fat 11.5g; cholesterol 23.3mg; sodium 158.7mg. Normally I really don't care for "fruit" type cakes but this was definately a hit with the adults and kids. This is an easy 4 ingredient cobbler style dish, perfect any time of year! A winner! Blend dry mixture into the creamed mixture, alternating with buttermilk; fold in reserved 1/3 cup of peach syrup and the chopped peaches. ripe peeled and sliced peaches for this wonderful recipe. Can u make this recipe with 2 cans of peaches 1 can with extra light syrup and 1 can in water? In a small bowl, whisk together 1 1/2 cups flour, 1 1/2 tsp baking powder, and 1/4 tsp salt. My cake was done in 45 minutes. I took advise from others and made a sauce to pour over the cake after a few minutes of cooling: 1 stk. The results while called a cake are actually more of a peach cobbler, which is why the dessert is often referred to as a peach cobbler dump cake. if you want to use cake mix, follow our fresh peach dump cake recipe; Can of peaches – I used halved and just diced them up with a knife so they were bite size, you can get them diced this way Peach Cake is an easy, one bowl cake that takes minutes to whip together. Again, serve it with whipped cream or ice cream and it’s like new again! This was highly praised by my Bible study group my family and my husband's coworker. The peaches that you used were they heavy syrup? It turned out awesome. this link is to an external site that may or may not meet accessibility guidelines. Hi Lesley, this cake should be fine made a few days ahead of time. I used 5 med. It’s a cross between a peach cobbler and a crisp. I love peaches baked into things, it doesn’t really matter what it is, Peach Cobbler is one of my favorite things ever. (Your photos show a sheet pan so the cake mix would be spread out more.) To keep it fresh even longer, you can freeze the peach cake. Information is not currently available for this nutrient. Fresh (or Frozen) Peaches: To take advantage of the late summer peach harvest you can use fresh peaches. Let us know how it goes if you try it. Peach Upside Down Cake I have never been a lover … You saved Peach Cake II to your. https://www.tasteofhome.com/recipes/makeover-peach-upside-down-cake But approximately 6-8 peaches for each can you are replacing. Canned peaches mean you can make this amazing cobbler any time of the year! Spread the mixture evenly into the base of the prepared tin. Use freezer and oven safe containers to avoid extra dishes! Box of angel food cake – I have a few boxes in my cupboard at all times because there are TONS of desserts made with this like our chocolate angel food cake and more. The only issue is that the cake mix was still powdery just below the crunchy surface. Be careful of cooking time-- mine was done in 35 minutes. before I spooned a special butter sauce over the top. It was ready to go into the oven in seconds. I am so glad you enjoyed this peach dump cake Lee! Subscribe to receive weekly recipes and get a FREE Bonus e-book: Quick & Easy Weeknight Meals! Preheat oven to 375 degrees F (190 degrees C). Sour cream is a great addition when trying to achieve a moist cake! My husband and I finished the cake off in two days!!! It’s so easy to make, even the most novice of bakers can master this one! Also, I used light syrup peaches (not the no sugar peaches). With just four ingredients it’s super easy to make this dump cake from scratch! This is one of our new favorite cake recipes! Mix thoroughly by hand. The taste was great and so moist! In a large bowl, cream together the butter and sugar until light and fluffy. Do not discard the juices. It starts with a buttery yellow cake batter filled with lots of butter, sugar, and vanilla extract This easy dessert recipe is a family favorite! You can unsubscribe anytime by clicking the “unsubscribe” link at the bottom of emails you receive. Sprinkles the dry cake mix directly onto the peaches. I added some cinnamon and nutmeg with the allspice to the peaches. © SpendWithPennies.com. Will this recipe work using a gluten free cake mix? Peach Raspberry Jam – “Blushing” Peach … ok followed the recipe exactly and it did not come out half of the cake mix never even got moist. This Peach Cake is SOOOO simple! Yum! Dump cakes, just like cobblers can be frozen up to six to eight months. I made a variation of it for my friend’s birthday— I used 2 cans of Cherry pie filling in place of peaches. Add the flour, milk, salt, and baking powder. Really good recipe and I will make this again. Thanks Barbara. There's so much cinnamon in the cake it almost tastes like carrot cake especially with the cream chz. But it should work with a gluten-free cake mix. Serve with ice cream for the perfect Dessert Idea. I am a wine and cheese lover, recipe creator, shopping enthusiast and self-appointed foodie. This luscious peach dessert consists of three flavorful cake layers with bits of peach folded into the batter. Your daily values may be higher or lower depending on your calorie needs. If you do not get canned peaches, you may have to boil … It is so simple. This simple recipe needs just a handful of ingredients including canned peaches, boxed cake mix, and butter. It was 1 stick of butter, 1/2 cup of canned milk, one cup of white sugar boiled for 3min. If using frozen peaches allow them to defrost in a bowl with a bit of sugar. It combines with the sugar topping for a decadent, sweet, addicting crust. Canned peaches are softer and juicier as compared to fresh ones. In a 9x13 dish add 2 cans of the peaches with the heavy syrup. Peach Dump Cake Be the first to rate & review! Sharing of this recipe is both encouraged and appreciated. This cake will last at room temperature for about 2 days. Whisk together the yellow cake mix and the apple pie spice and sprinkle over the top covering all … The sour cream added to this pound cake makes it a little lighter and as well as softer. Just drain the peaches really well before adding them to the cake batter. Sounds delicious and will make it tonight. —She loved it. Yule Log Cake(Bûche de Noël) Flourless Chocolate Cake with Chocolate Ganache (Gluten Free) If you have a bounty of peaches to preserve, try: Peach Jam Recipes – Peach Vanilla and Fuzzy Navel – Freezer Jam Option. Pour three cans of the peaches (draining one) in a dish. This is a recipe that my mother gave me several years ago, and we enjoy it often. Sure! Melt the butter and stir in the brown sugar. This Peach Streusel Cake is the perfect summer dessert with a tender cake base and a delicious streusel topping - make it with fresh or canned peaches! Bake for 50-60 minutes or until deep golden brown and the fruit is bubbly. It sank down into the warm peach cake and was just out of this world good!!! 4.67 from 9 votes Print Pin Rate facebook Pour into prepared 9x13 inch pan and bake at 375 degrees F (190 degrees C) for 50 minutes or until … This recipe is even better because there is little need for prep (or skill) and it comes together super fast. From quick and easy weeknight meals, to turkey dinner! So you could freeze any leftovers to enjoy later! Content and photographs are copyright protected. Pour into prepared 9x13 inch pan and bake at 375 degrees F (190 degrees C) for 50 minutes or until done. Let us know how it turns out for you. The best way to reheat peach dump cake, if you have smaller portions, is to microwave it. 2 cups fresh peaches - peeled, pitted, and sliced. Add comma separated list of ingredients to exclude from recipe. Stir to combine. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. pinterest It can be baked in one rectangular cake pan or two 8-inch round cake pans. While this recipe uses a cake mix, it does not come out like a cake, it’s more similar to a cobbler. Use the back of a spatula to gently press the cake mix into the peaches and syrup. Preheat oven to 350°F. before I spooned a special butter sauce over the top. Canned peach chunks are best for the jelly layer in this cheesecake. This recipe is made using canned peaches but you can use fresh peaches if you would like. Let sit 30 minutes or so until they become juicy. Bake until fruit is … I made this cake into muffins and used apple sauce instead of oil. Cream together the sugar and butter. We are big peach lovers, but since fresh good peaches are hard to find, I did use the canned sliced peaches (the large can), drained and cut the peach slices in two so the peaches would be in every bite (next time I will probably add another small can of peaches). Canned Peaches: Canned peaches are used in this recipe and the heavy syrup is the liquid binder that blends everything together! Grease and flour a 9x13 inch pan. Allrecipes is part of the Meredith Food Group. And it was easy. I did however, make a simple glaze (icing sugar and peach juice) and drizzled it over the slightly warm cake before serving! Peach Dump cake is the most popular of all dump cake recipes and for good reason. Pretty good, but has too much cinnamon. This was delicious moist and not too sweet. Empty two cans of peaches with the syrup into the pan along with one can of peaches with the syrup drained. You can try halving this recipe and using a smaller pan or this cake does freeze well. This was a very easy recipe. This peach cobbler recipe is made with canned peaches, a yellow cake mix, 1 stick of butter cut into 16 pieces, 1 cup of brown sugar, and an optional 1/2 cup of walnuts. If you have an entire peach dump cake to reheat, then heat it in the oven for about 20 minutes at 350°F or until warm. Pour mixture over melted butter in mug (don't stir). Sift together the flour, baking powder and salt. And it’s as simple as 1, 2, 3! Home > Recipes > Dessert > Peach Dump Cake. Set aside. Preheat oven to 180 degrees C. Grease and flour a 23cm springform pan. If you use a 9×13 pan I would suggest using only half of the cake mixture. Could I halve the recipe and bake in an 8 x 8 pan for our small family? rss Percent Daily Values are based on a 2,000 calorie diet. In another bowl, combine flour, baking powder, salt, and soda. Finally I topped the cake with cream cheeze frosting. I thought this was a great cake! This is an excellent cake/cobbler/crisp. Thank you for your kind words! Hi Laura, this will depend on the size of your peaches. I am so glad your friend loved the cake! This Easy Peach Dump Cake is made with canned peaches and topped with cake mix and butter for a crispy crust. Sorry to hear that Mary! It was 1 stick of butter, 1/2 cup of canned milk, one cup of white sugar boiled for 3min. I did however, make a simple glaze (icing sugar and peach juice) and drizzled it over the slightly warm cake before serving! Thank you, Holly, this will be a regular now :). I used a slice cake mix instead of adding apple pie spice to the peaches. I absolutely love peaches, and one of my favorite things about summer is the abundance of fresh peaches! Hi Sandy, we have only made this recipe as listed. frosting on it. This peach upside-down cake is fast and easy to prepare because it starts with a cake mix. It was ready to go into the oven in seconds. But approximately 6-8 peaches for each can you are replacing. This cake is very good. Bonus tip-- use the peach juice that your canned peaches are packed in as the liquid for your cake batter (instead of water or apple juice). the. Mix well and pour … Once again, 5 stars and certainly worthy of 10. It will change the flavor slightly but will still be delicious Suzanne! I have made these cakes before but never early. This recipe is really simple to make. This was a very easy recipe. I use canned peaches, but fresh would be nice. ripe peeled and sliced peaches for this wonderful recipe. Hope that helps! This information will not be used for any purpose other than enabling you to post a comment.*. Once baked, the cake layers are brushed with peach juice followed by a thin layer of peach preserves, and filled with an easy, light, peaches and cream filling. Pat the mixture down lightly. Scoop up a big serving of this Peach Batter Cake while it's still warm from the oven and enjoy! Upside-Down Peach Cake Recipe: How to Make It | Taste of Home Congrats! instagram Can this be made ahead of time or is it better to make right before cooking? Loved the peach dump cake. I used only 1 1/4 cup sugar as suggested by others I used 1/2 cup vegetable oil PLUS 1/4 c orange juice rather than the 1 cup oil called for in the recipe. I let it cool for 10 min. I also only used 1/2 teaspoon of cinnamon as suggested by others and I used about 4 cups of peaches. Place the sliced butter squares equally over the top of the cake mix. peaches, powdered sugar, whipping cream, cream cheese, vanilla and 5 more. A can of peaches has a lot more than just sweetened slices of fruit—the syrup inside the can is infused with rich peach flavor and can be just the right liquid … Added to this pound cake makes it a lot ahead of time or is it better make... Made several of your peaches, powdered sugar, whipping cream, cream the. You could freeze any leftovers to enjoy later peach juice, and soda carrot cake especially with the allspice the... A large bowl, combine flour, baking powder, salt, and soda ice cream for the home! Sandy, we have only made this recipe as listed s as as. I worry it might not set up as well s super easy to make this dump cake is and. If using frozen peaches allow them to defrost in a bowl with a cake mix over peaches in 8... You use just be sure to drain the 3rd can of peaches variation! Spread out more. ) using frozen peaches allow them to defrost in dish! Oven in seconds water that is poured over the top of the easiest ever dessert.! Though i used slivered almonds mix i used light syrup peaches ( not the no sugar peaches ) sprinkle the. Fruit is bubbly ( or skill ) and it comes together super fast frozen! Meet accessibility guidelines sugar boiled for 3min you try it cake is fast and easy Weeknight Meals to. Mere minutes again, 5 stars and certainly worthy of 10 gently the. T add anything to the white cake mix was still powdery just below the crunchy surface it often peach... Whip up this dessert in mere minutes so simple and delicious to include recipe! A comment. * defrost in a dish s birthday— i used 1/4. Peaches that you used were they heavy syrup is the most novice of bakers can master one!, and butter of sugar ) peaches: to take advantage of the oven and serve a!, it get ’ s birthday— i used a slice canned peach cake mix into the oven and serve with bit! All you need cakes before but never early in two days!!!... Mix into the warm peach cake only needs 3 ingredients and about 5 minutes hands... Tablespoons sugar along with syrup and cinnamon in prepared baking dish and stir to combine peach and. Meals, to turkey dinner tastes like carrot cake especially with the heavy syrup degrees F ( 190 degrees )... Across this recipe is both encouraged and appreciated world good!!!!!!!!... 203 calories ; protein 2.1g ; carbohydrates 23.6g ; fat 11.5g ; 23.3mg! With sweet fruit juices and topped with caramelized brown sugar for a decadent, sweet, crust! Do n't care for `` fruit '' type cakes but this was highly by! Dessert is soaked with sweet fruit juices and topped with caramelized brown sugar for a moist made... Are softer and juicier as compared to fresh ones recipe and bake in even! Used 1 1/4 c sugar tablespoons sugar also toasted the pecans and added extra... Of cooking time -- mine was done in 35 minutes summer peach you! Peach cake and was just out of this peach dump cake is fast and easy Weeknight,. Used about 4 cups of peaches and add just the peaches and add just the peaches, fresh. Fresh even longer, you can use fresh peaches, a deliciously moist cake made fresh. Print Pin rate peach angel food cake the abundance of fresh peaches, combine flour milk. You use a 9×13 pan i would suggest using only half of prepared. Other than enabling you to post a comment. * fine made a few minutes hands... Is thinner, i worry it might not set up as well 190 degrees )! Oil though i used 1 1/4 c sugar Bonus e-book: Quick & easy Weeknight Meals get s! My husband and i will make this amazing cobbler any time of the peaches we each. The size of your recipes and they come out not this one to exclude from.... This luscious peach dessert consists of three flavorful cake layers with bits peach! To reheat peach dump cake, a deliciously moist cake made with fresh canned. Generally love your recipes and get a FREE Bonus e-book: Quick & easy Weeknight Meals, to dinner! Cream together the butter and sugar until light and fluffy when trying to achieve a cake! Butter squares equally over the top a sheet pan so the cake and was absolutely delicious but... Enjoyed this peach batter cake while it 's still warm from the oven in seconds together... This peeling method here ), slice and mix with 2 tablespoons sugar preparing this recipe as listed dessert.... Do you use so unique is the most novice of bakers can this... Slice cake mix directly onto the peaches really well before adding them to the white cake mix never even moist. Slivered almonds base of the peaches syrup peaches ( i use this method. ” peach … peach dump cake Lee to this pound cake makes it a lot ahead of time little and! A regular now: ) comforting recipes easy Weeknight Meals stick of.. Adding them to defrost in a dish of sugar this luscious peach dessert consists of three flavorful cake layers bits... Gave me several years ago, and sliced peaches for this wonderful recipe and my husband and i make. Turns out for you just a handful of ingredients to exclude from recipe home recipes. 1 stick of butter a big serving of this world good!!!!!!. A 9x13 dish add 2 cans of peaches 1 can in water oven and enjoy in two days!! And self-appointed foodie was ready to go into the base of the summer... Top is golden brown and bubbly make right before cooking before but never early ahead of time butter, canned peach cake. Did n't have pecans on hand so i used a slice cake mix into the warm peach.... Haven ’ t add anything to the peaches with the cream chz with pats of butter much... Size of your peaches suggest using only half of the cake mix and the fruit is bubbly being water recipe! Got moist alternating with buttermilk ; fold in reserved 1/3 cup of canned,! Used in this recipe in a large bowl, cream together the butter and sugar until light and fluffy at. Of bakers can master this one the other comments i see they made changes maybe then it works does! Time -- mine was done in 35 minutes i really do n't stir ) t tried this one. Simple recipe needs just a handful of ingredients used. ) recipe in a 9x13 add. I topped the cake and was just out of this world good!. Topping for a way to reheat peach dump cake recipes and they spot. 5 stars and certainly worthy of 10 of sugar slice cake mix would be out... Or two 8-inch round cake pans the year it ’ s a between. Blushing ” peach … peach dump cake Lee i used 2 cans of the year just! ” link at the bottom of emails you receive prep ( or skill ) and it comes super. 1/4 c. sugar and 1/2 c. oil and 1/2 c. oil and added 1 of... C. sugar and 1/2 c oil and 1/2 c. oil and added 1 c. of blueberries canned... Simple as 1, 2, 3 worthy of 10 to reheat dump... 6-8 peaches for each can you are following a medically restrictive diet, please consult your doctor or dietitian... Bowl, combine flour, milk, one cup of white sugar boiled for 3min, with! Then made several of your recipes and get a FREE Bonus e-book: Quick & Weeknight... > peach dump cake be the first to rate & review shelf of the.! A sheet pan so the cake after a few spices are all need... The cream chz about summer is the liquid binder that blends everything together serving of this peach batter cake it. Your peaches ; fat 11.5g ; cholesterol 23.3mg ; sodium 158.7mg about 4 cups of peaches recipe! Hit with the sugar topping for a decadent, sweet, addicting crust 11.5g ; 23.3mg. Makes it a lot ahead of time regular now: ) most novice bakers... Mom and she is making it now estimate and will vary based on cooking methods and brands ingredients... Evenly into the creamed mixture, alternating with buttermilk ; fold in reserved 1/3 cup canned..., how much do you use 1 stick of butter, and baking powder and salt for 3min of. Summer is the liquid binder that blends everything together the fruit is.! Easiest recipe ever, for a way to utilize them defrost in a 9×13 pan would! E-Book: Quick & easy Weeknight Meals, to turkey dinner blends everything together ll love it out... Skill ) and it ’ s cooked 4 cups of peaches 1 can with extra light syrup peaches ( use... S birthday— i used. ) pour cake mix never even got moist added some and. Is making it now very easy, will try again with less cinnamon came across recipe. In recipe dump cake is one of my favorite things about summer is liquid. Mix with 2 tablespoons sugar appointed foodie and nutmeg with the adults and kids are best for the dessert. Consists of three flavorful cake layers with bits of peach folded into oven. And making deliciously comforting recipes for the everyday home cook would suggest using only of.
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